9 Delicious and Nutritious Holiday Dishes 

Roasted Brussels Sprouts with Cranberries and Pecans

Toss crispy Brussels sprouts with dried cranberries and toasted nuts. Fiber, vitamins, and antioxidants abound in this dish.

Herb-Roasted Turkey Breast

Roast turkey breast with herbs for a leaner cut. Turkey is high in lean protein, and herbs offer taste without calories.

Quinoa-Stuffed Acorn Squash

Stuff acorn squash halves with cooked quinoa, roasted veggies, and seasonings. Fiber, vitamins, and minerals abound in this dish.

Cranberry and Walnut Quinoa Salad

Mix cooked quinoa, dried cranberries, toasted walnuts, and mild vinaigrette. Quinoa gives protein, cranberries and walnuts antioxidants and healthy fats.

Baked Salmon with Lemon and Dill

Salmon baked with lemon and dill tastes great and delivers heart-healthy omega-3 fatty acids.

Sweet Potato Casserole with Pecan Topping

Mashing sweet potatoes with maple syrup and toasted pecans makes a lighter sweet potato dish. Sweet potatoes are vitamin- and fiber-rich.

Green Bean Almondine

An easy and healthy side dish is sautéing green beans with almonds. Green beans are vitamin-rich and low-calorie.

Winter Fruit Salad

Make a vitamin-packed fruit salad with citrus, pomegranate seeds, and kiwi in winter.

Greek Yogurt Parfait with Berries and Granola

Greek yogurt, fresh berries, and granola make a festive parfait. High-protein, antioxidant-rich dessert.